American Indian Foods

1 Farm is an Independent and Certified Organic Poultry farm in NE Oklahoma.  We raise chicken in small batches, free of all antibiotics or additives, and sell direct to consumer, wholesale and tribal sales - through our e-commerce platform.

Products: Frozen & dried poultry

Location: Salina, OK 

Achukma Pecan Oil in Coleman, Oklahoma, began when father and son Dan and Mark Hamilton, members of the Choctaw Nation of Oklahoma, needed to figure out a new business plan. With help from the Choctaw Nation Agriculture Outreach Program, in 2016 Achukma Pecan Oil was in business. Achukma is a Choctaw word suggested by Mark’s mother meaning “pure.” Their oil is 100-percent pure virgin, and is cold pressed similarly to how olive oil is made.

Products: Pecans & Pecan Oil

Location: Coleman, OK

Product: Sainfoin pellet animal feed

Products: Beadwork, and body butters, scrubs, and other beauty products

Location: Duluth, MN

Product: Coffee

Location: Moreno Valley, CA

Products: Quyung-lii Anti-Aging Skin Serum, Lip Balms and Glosses, Aromatherapy, Soaps, Gift Sets

Location: Bethel, AK

Our fish are handled carefully only by hand to maintain a high quality. The fresh fish are caught individually in small skiffs and brought to shore immediately. They are iced in a salt water slurry to bring the core temperature down to 32.5F.

Products: Wild Alaska Keta Salmon, Wild Alaska Sheefish, and Wild Alaska Sockeye

Products: Beef and pork farm-raised meat

Founder and CEO, Michelle Huff launched Bare Beans in 2018 to bring value-added benefits to a crop already growing on her family’s farm. During her 18 years in the fresh produce industry, Michelle recognized the increasing demand for value-added foods. When she looked at the crops her fourth-generation farmer husband was growing, beans stood out as the opportunity that became Bare Beans.

Products: Beans

Location: Rupert, ID

Products: Najavo dried steamed corn cereal 

Location: Shiprock, NM

Products: Handcrafted necklaces, bangles, bracelets, earrings, rings, pendants and more

Location: Bakersfield, CA

Busy Family Farm is located on five acres in rural East Lewis County, Washington with an acre in actual production and having capacity for expansion. Nobel fir Christmas tree plantings are scheduled to increase in 2022. Busy Family Farm is less about volume and more about growing a variety of the freshest produce (that seasonally varies). 

Products: apples, pears, Italian plums, elderberry, fig, grapes, raspberries, blueberries, goji berry, seasonal vegetables, fresh and dried herbs, and roots for use in cooking and non-edible salves

Product: Acorn bites

Our grapes are sourced exclusively from vineyards in Sta. Rita Hills, a unique appellation in Santa Barbara County.  Our philosophy is to make hand-crafted, terroir-driven wines that are fermented with natural yeast and use minimal intervention in the winery.  We believe wine is made in the vineyard and we want to showcase the typicity of each site where the grapes come from.  We are lucky both to live and make our wines in Sta. Rita Hills, where foggy mornings and cool nights combine with marine soils to make the perfect ingredients for outstanding wines.

Product: Wine

Location: Lompoc, CA

A small aqua-cultural family business on Cape Cod selling quality shellfish, like oysters, to wholesale seafood businesses whilst environmentally cleaning our local Cape Cod waters through their growth.

Products: Oysters

Product: Yaupon tea

Location: Cat Spring, TX

I am a Cherokee Native, woman owned business that makes and sells whiskey glazed pecans.

Product: Glazed Pecans

Location: Tulsa, OK

Locally fresh, organic and culturally significant produce

Location: Choctaw, MS

Columbia River Inter-Tribal Fish Commission (CRITFC) coordinates management policy and provides fisheries technical services for the Yakama, Warm Springs, Umatilla, and Nez Perce tribes located along the Columbia River. Over-the-bank salmon sales help Indian fishers support their families and make it possible for them to continue their traditional livelihood. 

Products: Salmon, Shad, Steelhead, Coho Salmon, Sockeye Salmon, Sturgeon

Located in the Pueblo of Isleta, Cotton Blossom Gardens features beautiful wild plum trees, cherry trees and a happy garden! Growing a variety of summer vegetables and fruits, Cotton Blossom Gardens uses fresh harvest to make delicious salsa and hydrated snacks.

Located on the Cheyenne River Sioux Reservation, the DX Ranch is home to DX Beef. Surrounded by the vast prairie of nature, culture, and opportunity, DX Beef wants to connect consumers with the landscape that the Lakota stewards have maintained for millennia. Our hope is to give back to the communities of the Cheyenne River Sioux Reservation in the regenerative manner that our ancestors gave back to the land.

The culture, tradition, and story of our industry should be affixed alongside that of our food. A passion to help consumers reconnect with their food source is what drives DX Beef. Consumers have the opportunity to be as connected to their food source as desired. We hope to offer an insight in where our beef is raised, who has cared for the animals, how our beef gets from pasture to plate, and the Lakota culture that carries DX Beef through every step of the process.

Products: Grassfed Beef

Location: Gettysburg, SD

Products: Maple syrup, wild rice, wild leek salt, strawberry vinegar, maple vinegar

Location: L'Anse, MI

Products: Sterling silver and 14kt gold handmade jewelry

Location: Gallup, NM

FaceMojo Designs is a business located on the Torres Martinez Indian Reservation specializing in creative design and custom production services. Our offerings include fabric design services, sticker printing, vinyl decal printing, custom bag design and manufacturing, and accessory design and production. In addition, we supply bulk fabric from leading quilting brands to support makers, designers, and sewing enthusiasts.

Frybruddas LLC represents the fusion of traditional Native American heritage and modern entrepreneurial drive. Based in Montana the company is led by Jathan Moreno Sr alongside his wife Rachael Moreno, son Antonio Moreno, and family member Jade BlueEarth focused on bringing authentic flavors to a broader audience. The mission of Frybruddas is simple yet profound to share the cultural significance of indigenous staples while building a sustainable future for the entire Moreno and BlueEarth families. This includes Melvin Moreno, Nino Moreno, Jathan Moreno Jr, and Barbara Martin. At the core of the business are the flagship products Native Frybread Mix and Bandit Camp Bread also known as Bannock. These are not just dry mixes they are carefully crafted recipes that utilize high quality ingredients to ensure a perfect result every time. The Native Frybread Mix is available in convenient one pound and two pound resealable Mylar bags designed to maintain freshness and provide ease of use for home cooks and commercial kitchens alike. Bandit Camp Bread offers a unique take on traditional bannock providing a versatile base for various meals. The focus of Frybruddas LLC has evolved to prioritize wholesale partnerships and community centric growth. By transitioning into a licensed commercial facility the company has scaled its production capabilities to meet the demands of retail outlets across Montana. This shift allows the brand to maintain its Montana Made integrity while providing consistent supply to partners like local specialty shops. Every bag sold contributes to a shared vision for growth. Jathan Moreno Sr and the family are committed to using the business as a vehicle for family empowerment specifically aiming to support siblings and future generations through economic self sufficiency. They also hope to someday help out on their tribal reservations. Hustle is rooted in respect for the past and a clear eyed look toward the future.

Products: Bison meat, bison arts and crafts, honey, beeswax products, seasonal fruits and vegetables

Products: Wild rice, traditionally-harvested and crafted indigenous teas, herbs, plant and herb infused salves, tinctures, handmade soaps, and crafts

Situated on 10 acres of till-free land, Gray Fox Farm provides an abundance of harvest, featuring over 1000 blueberry bushes, strawberries, raspberries, blackberries, plums, apples, figs and pears. In addition, GFF provides honey, jams, jellies, soups, sauces, fermented raw foods, and duck and chicken eggs to further supplement these offerings.

Products: Jams, Jellies, Canned Goods

Location: Chimacum, WA

Products: Pork & Beef

Location: Blackstock, SC

Products: Minagin Natural Pain Relieve & Nerve, Nojmuk Dry Skin Relief, Tamarack Bark & Immune Support Tea, Chaga Thunder Mushroom Tea

Location: Petoskey, MI

Honey Lodge is a Lakota youth-led enterprise producing raw honey & natural beeswax products through traditional methods and honoring practices.

Products: Raw Honey, Lip balm, Candles, Wild Grade Jelly

Location: Herrick, SD

Jacksons Double J is a registered Brangus cattle ranch that specializes in 21 day dry aged steakhouse quality beef. Our beef comes from steers that are born and raised on our ranch. They are fed grass and corn until they reach 1,500 pounds. At that time, we send them to Quapaw Food Service Authority for processing. Beef can be purchased at the ranch by appointment.

Lakota Made is a woman-owned business created by an Indigenous Traditional Herbalist. All products are small-batch made using sustainable and eco-friendly ingredients.

Products: Salves, tonics, tinctures, herbal teas, infused oils, bath teas, infused honeys, honey syrups, shampoo bars, soaps

Location: Mankato, MN

Little Wolf Foods is a Native-owned company producing premium beef products, BBQ seasonings, and specialty foods. Founded by butcher and entrepreneur Tim Vlcek, the company blends traditional craftsmanship with bold flavors. Products include Naked Dave’s Steak Rub, BBQ Rub, sauces, and premium steaks sourced from responsibly raised Midwest cattle.

Location: La Grange Park, IL

Small family business started by two brothers from the Yakama Reservation. They provide smoked custom meats and jerky sales using only the finest lump charcoal and wood flavors. The meat is USDA-Approved sourced from Local Pacific Northwest Cattlemen.

Products: Beef, cheese, bison, pork, poultry

Location: Yakima, WA

Since 2017, Lummi Seafood Market provides fresh and frozen local and domestic seafood products. We also provide speciality and unique foods on seasonal occasions. The market provides a venue for local fishermen to sell their catch, while providing affordable seafood products to the public. Majority of our products are proudly caught by Indigenous-Native American people from around the Pacific Northwest.

Products: Canned Wild Salmon — Coho, Sockeye and Jalapeno (original and jalapeno flavors); Frozen Fillets and Smoked Wild Fish — Coho, King and Sockeye, Sturgeon, etc.; Geoduck, Sea Urchins Roe, Sea Cucumbers, and Salmon Roe; & Premade Foods: Chowders, Poke Bowls, and other seafoods

Location: Bellingham, WA

We are an Indigenous and female owned, small batch kombucha company located in Hoyt, KS. We are proud to say that over 80% of our ingredients are harvested by local farmers that are committed to sustainable agricultural practices. In addition, we also create incredible seasonal flavors using ingredients, hand-picked in the wild by us. Our kombucha is made with love and intention so that it nourishes your body from the inside out.

Products: Locally Brewed Kombucha

Location: Hoyt, KS

We are a combination of Southern Appalachian as well as Mountain Cherokee decendent, and Red Cliff and Fond Du Lac Bands of Lake Superior Chippewa Nations, married together to bring you our version of home remedies and first medicines used and handed down through many generations, dreams, visions and some self-teaching. We are wild-crafted eco-friendly, parcially sustatainable & vegan.

Products: Salves & Soaps

Location: Wrenshall, MN

Native American Enterprises' mission is to inspire their team with the passion to provide the highest food safety and quality, that will enrich mind, body, and spirit. They offer custom processing, special aging, and private labeling for all of their products.

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Products: Custom packed, fresh or frozen beef, chicken, pork and boil-in-bag products

Location: Wichita, KS

Native American Brewing brings together heritage and the earth’s bounty to create craft beverages with a deep connection to the land and the tribe’s rich past.

Product: Beer

Location: Cherokee, NC

Native Ground Coffee is a Native American-owned coffee company from the Salt River Pima-Maricopa Indian Community in Arizona. They strive to provide businesses, and their communities with a high quality coffee experience, while inspiring others to take chances and improve their community.

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Product: Coffee and tea

Established in 2020, Navajo Mike's Barbeque blends old-fashioned style barbeque sauce with the homegrown tase of Arizona and diverse herbs and spices, Navajo Mike's Smoked Prickly Pear Barbeque Sauce came to life.

Product: Assortment of BBQ Sauce

Osage Nation's Harvest Land is a working farm that contains a 40,000-square-foot greenhouse and a 44,000-square-foot program building. The program building contains a large aquaponics system, a food processing area, and a water lab. Also located on the farm is an orchard that contains fruit and nut trees. The farm is a significant development in tribal food sovereignty efforts by providing locally grown produce year-round to the Osage people.

Location: Pawhuska, OK

Paskenta Mad River Brewery, owned by the Paskenta Band of Nomlaki Indians, is an Independent Craft Brewery located in Humboldt County, California. Brewing best-quality beers for more than three decades, PMRB employs a time-honored approach to hand-crafting the finest quality ales, receiving the most prestigious recognition in the industry including awards from the Great American Beer Festival and the World Beer Cup. Trailblazing a new Native American category in craft beer, the Tribal Brewery is recognized as an industry leader, using its platform for environmental and social impact while contributing to economic resilience and tribal sovereignty. Paskenta Mad River Brewery is committed to producing the best-quality beverages on the planet and continues to employ the most holistic brewing methods to craft products that are in a league of their own.

The Passamaquoddy and other Wabanaki Tribes have been harvesting wild blueberries for centuries and continue honor this unique cultural tradition. With around 2,000 acres of barrens, the Passamaquoddy Wild Blueberry Company is one of the largest wild blueberry farmers in the world and is able to meet the needs of large and small wild blueberry buyers.

Blending tastes and traditions of our founder’s Chippewa/Metis heritage, Pemmican Patty Food Co. offers a unique combination of bison, beef, turkey, berries & natural seasonings to create our "pemmican-style" food products. Our vision is to become a broadly consumed, modern-day version of pemmican, providing flavorful nutrition from natural ingredients and clean sources.

Product: Bisonberry Blends Bar

Location: Bismarck, ND

Pistol Creek Cattle offers a sourced verified, locally produced product.  Know where your food comes from and purchase from individual cuts to quarters, halves, and whole beef to feed your family.  

Products: USDA Wholesale and Retail Meat Cuts

Location: Ronan, MT

Prickly Foods started with a reconnection of two friends, trying to make products using Southwest native plants and culturally relevant ingredients to Indigenous communities in our region. Our motto is “good food, many people” a simple line to guide us in creating products that are delicious, refreshing, and accessible to all kinds of eaters.

Quapaw Cattle Company is committed to providing high quality, hormone-free beef. They use safe and humane practices in raising and handling our animals. Quapaw Cattle Company is proud to offer Choice, Choice Plus, and Prime Beef. We also raise grass-fed, grain-finished beef. All of our beef products are hormone-free and natural with no added chemicals or colorings. Quapaw Cattle Company only processes cattle that are of an "A" maturity level.

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Products: Beef and Bison (custom, wholesale)

Location: Quapaw, OK

Established in 2019, Rincon Reservation Road Brewery is SoCal’s first (and only!) tribally-owned and operated brewery, located on the Rincon Band of Luiseño Indians Reservation. Known as the original Californians, the Rincon Band of Luiseño Indians have prevailed for over 14,000 years. Our goal is to educate and pay tribute to our heritage while making quality craft beer from sustainable ingredients inspired by our culture.

Product: Beer

Location: Valley Center, CA

Rolland Ranch offers beef that is antibiotic and steroid free, raised on their beautiful Oklahoma ranch that spans 6,000 acres in Muskogee and McIntosh Counties.

Location: Checotah, OK

Roper Farms is located in Holyoke, MN, about 40 mins outside of the Duluth area. The farm was purchased by the Ropers’ grandparents around 1965. They provide grass fed/finished beef, naturally raised chickens and turkeys, and eggs. The Roper family has always lived in the Northern Minnesota area. They value the ability to experience so much in  nature alongside of city/community and its activities.

Products: All-natural grass-fed beef, chicken, turkeys, and farm-grown vegetables

Location: Duluth, OK

Product: Herbal Sparkling Water

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Location: Encinitas, CA

A Columbia River Tribal commercial, retail & wholesale fishery owned and operated by Sean & Brigette McConville. Salmon King Fisheries also provides catering for weddings, parties and special events.

Products: Sturgeon, Spring Chinook, Sockeye, Summer Chinook, Fall Chinook and Steelhead - Smoked, Fresh Canned, Smoke Canned, Wind Dried and Salmon Candy

Location: Warm Springs, OR

Products: Red and White Tepary Beans, Pima Lima Beans, & more

Location: Tucson, AZ

Products: Handmade beaded jewelry, like earrings, hair combs, hair barrettes, lanyards, bracelets, etc.

Products: Pure Maple Syrup, Native Wild Rice

Location: Sawyer, MN

Products: Diné/Navajo Dolls, Handcrafted Jewelry, Hand Woven Dresses, Chief Blankets

Location: Shiprock, NM

Temalpakh Farm's goal is to make nutritious food that is accessible to everyone, while also employing practices that protect the health of the land and ensure that it will provide for others for generations to come.

Products: Apples & strawberries

We are a small business based in Fort Hall, Idaho on the Shoshone-Bannock Reservation. We are the world's largest suppler of Brain Tanned hides. The Hide Shack workers are Tribal members who work day in and day out on high quality, top of the line hides for our customers.

Product: Coffee

Location: South Hampton, NY

Our fast casual restaurant, Tocabe, an American Indian Eatery, is one of the country’s only American Indian-owned and operated restaurants. Our online commerce site, Tocabe Indigenous Marketplace, connects people to Indigenous ingredients and ready-made meals.

Products: Wild rice, dried beans, dried corn and grains and bison

Location: Denver, CO

Products: Frybread Mix

Location: Scottsdale, AZ

Products: Wild Rice Amaranth Maple Bars

Location: Oakland, CA

Products: Eggs, produce, herbs, and canned items (pickles, jelly, jams, salsa, hot sauce, etc.)

Location: Rose, OK

Wombyn's Wellness Garden connects between healthy families/bodies, food access & gatherings. Bringing sanctuary, a communal time where folks come to do self healing with land.

Products: Fresh Produce, Loose Leaf Teas, Medicinal Herbs, Salves

Yakama Nation Farms is a 1,500 acre produce farm on the Yakama Nation reservation. It is owned and operated by the Confederated Tribes of the Yakama Nation. They grow over 20 different items throughout the year.

Yawelyahsi·Yó· Farm grows over 100 different varieties of vegetables, herbs and flowers at our farm, and our CSA provides many well-known favorites as well as some unique varieties.

Yowela Farms produces several Indigenous corn, hand-harvested wild rice, pasture-raised beef and poultry, chicken and duck eggs, hand-harvested wild rice, and maple and box elder syrup.

Products: Several Indigenous corn, hand-harvested wild rice, pasture-raised beef and poultry, chicken and duck eggs, hand-harvested wild rice, and maple and box elder syrup